My Salt Substitute
MySALT Pizza – Sprinkles Like Salt, Tastes Like Pizza.
MySALT Pizza – Sprinkles Like Salt, Tastes Like Pizza.
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MySALT Pizza – Sodium-Free Pizza Seasoning with Salt Flavor
Tastes Like Pizza. Sprinkles Like Salt.
Love the flavor of pizza but not the sodium that comes with it?
MySALT Pizza is a sodium-free shaker that brings a deep savory, herby, tomato-forward taste to everything you love — without making a sauce.
Sprinkle it on veggies, pasta, popcorn, or anything that could use a hit of classic pizzeria flavor.
Made with our signature MySALT, this pizza-style seasoning is clean, craveable, and completely sodium-free — no bitterness, no weird fillers, and no compromises.
Pizza flavor. No sauce. Just sprinkle. Add Pizza Pizazz to almost any dish!
Contains 2 oz. (56g)
INGREDIENTS: tomato powder, garlic, paprika, MySALT, rice hull extract, spices
Made with 100% sodium free MySALT Salt Substitute.
MySALT Pizza flavored seasoning adds a delicious twist to various dishes. Here are some creative ways to use it.
- Popcorn: Sprinkle pizza seasoning on popcorn for a savory snack.
- Garlic Bread: Enhance garlic bread by adding pizza seasoning to the butter spread before toasting.
- Pasta: Mix it into pasta dishes or sprinkle on top for extra flavor.
- Salads: Use it as a seasoning for salads, especially those with Italian dressing.
- Roasted Vegetables: Toss vegetables like zucchini, bell peppers, and tomatoes with olive oil and pizza seasoning before roasting.
- Chips: Sprinkle on potato chips or homemade kale chips for a tasty snack.
- Scrambled Eggs: Add a dash to scrambled eggs or omelets.
- French Fries: Season French fries or sweet potato fries.
- Cheese Toast: Sprinkle on grilled cheese sandwiches.
- Marinades: Include it in marinades for chicken, beef, or tofu.
- Dip Mix: Mix it into cream cheese, sour cream, or Greek yogurt for a flavorful dip.
- Sandwiches: Sprinkle inside sandwiches or wraps for an extra kick.
- Rice and Grains: Season rice, quinoa, or other grains.
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Soup: Add to soups, especially tomato-based ones, for added depth of flavor.
These are just a few ideas to get started with pizza-flavored seasoning in your cooking!






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